About Me

Baked & Co. was created through my love and passion for baking. My dreams of becoming a professional pastry chef started many years ago and became a reality when I graduated the Pastry and Baking Arts Program of The Institute of Culinary Education in NYC. 

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My certifications include diplomas in Baking and Pastry Arts, Restaurant and Culinary Management, New York Home Processing License and ServSafe Food Safety Certification. 

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Baked & Co. provides various homemade baked goods such as bars, cookies, cupcakes, cakes, cake jars, cake pops, pastries and more!​  Perfect for birthday celebrations, anniversaries, or even when you're looking for a little something sweet. 

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